Extra Virgin Olive Oils
Glorious Reserve Pressing. Most Cultivated Olive on the Planet. Savory notes of Artichoke and Fresh Cut Grass with balanced lingering Spiciness. May 2016 / Chile - Polyphenol Count (soon)
Nicknamed "Kind Cobra" for its complex depth of flavor. Savory notes of Grass, Nettle, and layers of Green Peppery Herbs. Crushed Nov 2016. Portugal. Polyphenol Count 399
DELIGHTFUL! Sweet, Creamy and Delicate. Softly Grassy with notes of Apple Peel, Ripe Strawberry, and Smooth Almond. Dominant variety of Portugal. Crushed Nov 2016. Portugal. Polyphenol 263
ROBUSTO! - 499 POLY-PHENOL. Sensory attributes of Creamy Green Almond and Bitter Herbs. Pungent, Herbaceous and Bold. Celebrate the Healthy Burn these Phenols impart! A Must Try! Crushed Oct 2016 in Spain - Polyphenol Count 499.
BEST OF SHOW! Herbaceous and Grassy with notes of Green Banana, Apple, and Delightful Pungency. A Must Try! Chile - May 2016 - Polyphenol Count 325.
BEST OF CLASS. Unripe Green Tomato progress to Herbal Notes of Green Tea and Mint, accompanied by delightful spiciness. Crushed May 2016. Chile. Polyphenol count: 334
The Featured Pairing consists of 2 - 2oz bottles in a mesh bag. $9.95 We are currently featuring Herbes de Provence Olive Oil & Gravenstein Apple White Balsamic. Flavors in Featured Pairing are subject to change.
Popular Pairing Sampler
Includes 6 - 2 oz bottles in a fitted gift box. Tuscan Herb Olive Oil / 18 Year Balsamic; Mushroom & Sage Olive Oil / Fig Balsamic; Whole Fruit Lemon Olive Oil / Raspberry Balsamic. Pairings subject to seasonal change. A Great Deal at $35!